Taş, S. Et Al. 2006. Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. . The German Society of Physiology and The Federation of Europan Physiological Societies , (Munich, Germany), 4.

Taş, S., Sarandöl, E., & Dirican, M., (2006). Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. . The German Society of Physiology and The Federation of Europan Physiological Societies (pp.4). Munich, Germany

Taş, SİBEL, EMRE SARANDÖL, And MELEHAT DİRİCAN. "Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. ," The German Society of Physiology and The Federation of Europan Physiological Societies , Munich, Germany, 2006

Taş, SİBEL Et Al. "Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. ." The German Society of Physiology and The Federation of Europan Physiological Societies , Munich, Germany, pp.4, 2006

Taş, S. Sarandöl, E. And Dirican, M. (2006) . "Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. ." The German Society of Physiology and The Federation of Europan Physiological Societies , Munich, Germany, p.4.

@conferencepaper{conferencepaper, author={SİBEL TAŞ Et Al. }, title={Effects of green tea on oxidative stress in streptozotocin-induced diabetic rats. }, congress name={The German Society of Physiology and The Federation of Europan Physiological Societies }, city={Munich}, country={Germany}, year={2006}, pages={4} }