İZLİ, N. Et Al. 2017. Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties. PHILIPPINE AGRICULTURAL SCIENTIST , vol.100, no.3 , 315-323.

İZLİ, N., TAMER, C. E., ÇOPUR, Ö. U., Iski, E., & Yildiz, B., (2017). Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties. PHILIPPINE AGRICULTURAL SCIENTIST , vol.100, no.3, 315-323.

İZLİ, NAZMİ Et Al. "Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties," PHILIPPINE AGRICULTURAL SCIENTIST , vol.100, no.3, 315-323, 2017

İZLİ, NAZMİ Et Al. "Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties." PHILIPPINE AGRICULTURAL SCIENTIST , vol.100, no.3, pp.315-323, 2017

İZLİ, N. Et Al. (2017) . "Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties." PHILIPPINE AGRICULTURAL SCIENTIST , vol.100, no.3, pp.315-323.

@article{article, author={NAZMİ İZLİ Et Al. }, title={Drying Model of Sliced Apple and Effect of Vacuum Impregnation on Its Physiochemical Properties}, journal={PHILIPPINE AGRICULTURAL SCIENTIST}, year=2017, pages={315-323} }