AYDINOL, P. And ÖZCAN, T. 2017. Production of reduced fat Labneh cheese with Locust Bean Gum. International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , (Nevşehir, Turkey), 192.

AYDINOL, P., & ÖZCAN, T., (2017). Production of reduced fat Labneh cheese with Locust Bean Gum . International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) (pp.192). Nevşehir, Turkey

AYDINOL, PINAR, And TÜLAY ÖZCAN. "Production of reduced fat Labneh cheese with Locust Bean Gum," International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017), Nevşehir, Turkey, 2017

AYDINOL, PINAR A. And ÖZCAN, TÜLAY. "Production of reduced fat Labneh cheese with Locust Bean Gum." International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , Nevşehir, Turkey, pp.192, 2017

AYDINOL, P. And ÖZCAN, T. (2017) . "Production of reduced fat Labneh cheese with Locust Bean Gum." International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) , Nevşehir, Turkey, p.192.

@conferencepaper{conferencepaper, author={PINAR AYDINOL SÖNMEZ And author={TÜLAY ÖZCAN}, title={Production of reduced fat Labneh cheese with Locust Bean Gum}, congress name={International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017)}, city={Nevşehir}, country={Turkey}, year={2017}, pages={192} }