Şaşmazer Çolak, R. Et Al. 2018. Used Some New Techniques on Analysis of Food of Animal Origin. 2.International Congress on Food of Animal Origin .

Şaşmazer Çolak, R., ÖZOĞLU, Ö., ERGİNKAYA, Z., & KORUKLUOĞLU, M., (2018). Used Some New Techniques on Analysis of Food of Animal Origin . 2.International Congress on Food of Animal Origin

Şaşmazer Çolak, Rukiye Et Al. "Used Some New Techniques on Analysis of Food of Animal Origin," 2.International Congress on Food of Animal Origin, 2018

Şaşmazer Çolak, Rukiye Ş. Et Al. "Used Some New Techniques on Analysis of Food of Animal Origin." 2.International Congress on Food of Animal Origin , 2018

Şaşmazer Çolak, R. Et Al. (2018) . "Used Some New Techniques on Analysis of Food of Animal Origin." 2.International Congress on Food of Animal Origin .

@conferencepaper{conferencepaper, author={Rukiye Şaşmazer Çolak Et Al. }, title={Used Some New Techniques on Analysis of Food of Animal Origin}, congress name={2.International Congress on Food of Animal Origin}, city={}, country={}, year={2018}}