N. Karslioğlu Kara And A. Galiç, "Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye," TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4, pp.944-951, 2023
Karslioğlu Kara, N. And Galiç, A. 2023. Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye. TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4 , 944-951.
Karslioğlu Kara, N., & Galiç, A., (2023). Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye. TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4, 944-951.
Karslioğlu Kara, NURCAN, And Aşkın Galiç. "Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye," TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4, 944-951, 2023
Karslioğlu Kara, NURCAN K. And Galiç, Aşkın. "Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye." TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4, pp.944-951, 2023
Karslioğlu Kara, N. And Galiç, A. (2023) . "Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye." TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.10, no.4, pp.944-951.
@article{article, author={NURCAN KARSLIOĞLU KARA And author={Aşkın Galiç}, title={Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye}, journal={TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE}, year=2023, pages={944-951} }