D. DÜLGER ALTINER Et Al. , "Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans," 3rd International Congress on Food Technology , 2018
DÜLGER ALTINER, D. Et Al. 2018. Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans. 3rd International Congress on Food Technology .
DÜLGER ALTINER, D., Sümeyra, Ç., ŞAHAN, Y., Merve, A., Yılmaz, S., & Idriss Amid, A., (2018). Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans . 3rd International Congress on Food Technology
DÜLGER ALTINER, DİLEK Et Al. "Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans," 3rd International Congress on Food Technology, 2018
DÜLGER ALTINER, DİLEK D. Et Al. "Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans." 3rd International Congress on Food Technology , 2018
DÜLGER ALTINER, D. Et Al. (2018) . "Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans." 3rd International Congress on Food Technology .
@conferencepaper{conferencepaper, author={DİLEK DÜLGER ALTINER Et Al. }, title={Determination of antioxidant properties of raw, roasted coffee and coffee silverskin from different coffee beans}, congress name={3rd International Congress on Food Technology}, city={}, country={}, year={2018}}