Çopur, Ö. U. Et Al. Technology and Nutritional Value of Powdered Drinks. 2019. In Production and Management of Beverages , Woodhead Publishing, Bursa, 47-83.

Çopur, Ö. U., İncedayı, B., & Özkan Karabacak, A., (2019). Technology and Nutritional Value of Powdered Drinks. Production and Management of Beverages (pp.47-83), Bursa: Woodhead Publishing.

Çopur, ÖMER, BİGE İNCEDAYI, And AZİME ÖZKAN KARABACAK. "Technology and Nutritional Value of Powdered Drinks." In Production and Management of Beverages , 47-83. Bursa: Woodhead Publishing, 2019

Çopur, ÖMER U. Et Al. "Technology and Nutritional Value of Powdered Drinks." Production and Management of Beverages , Woodhead Publishing, 2019, pp.47-83.

Çopur, Ö. U. İncedayı, B. And Özkan Karabacak, A. (2019) "Technology and Nutritional Value of Powdered Drinks", Production and Management of Beverages . Bursa: Woodhead Publishing.

@bookchapter{bookchapter, author ={ÖMER UTKU ÇOPUR Et Al. }, chaptertitle={Technology and Nutritional Value of Powdered Drinks}, booktitle={ Production and Management of Beverages}, publisher={Woodhead Publishing}, city={Bursa},year={2019} }