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Establishment of conditions for black table olive fermentation at low temperature
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A. KUMRAL And İ. ŞAHİN, "Establishment of conditions for black table olive fermentation at low temperature," 5. International Symposium on Olive Growing , vol.791, pp.669-675, 2004

KUMRAL, A. And ŞAHİN, İ. 2004. Establishment of conditions for black table olive fermentation at low temperature. 5. International Symposium on Olive Growing , 669-675.

KUMRAL, A., & ŞAHİN, İ., (2004). Establishment of conditions for black table olive fermentation at low temperature . 5. International Symposium on Olive Growing (pp.669-675).

KUMRAL, AYŞEGÜL, And İSMET ŞAHİN. "Establishment of conditions for black table olive fermentation at low temperature," 5. International Symposium on Olive Growing, 2004

KUMRAL, AYŞEGÜL And ŞAHİN, İSMET. "Establishment of conditions for black table olive fermentation at low temperature." 5. International Symposium on Olive Growing , pp.669-675, 2004

KUMRAL, A. And ŞAHİN, İ. (2004) . "Establishment of conditions for black table olive fermentation at low temperature." 5. International Symposium on Olive Growing , pp.669-675.

@conferencepaper{conferencepaper, author={AYŞEGÜL KUMRAL And author={İSMET ŞAHİN}, title={Establishment of conditions for black table olive fermentation at low temperature}, congress name={5. International Symposium on Olive Growing}, city={}, country={}, year={2004}, pages={669-675} }