Özgören, A. S. Et Al. 2024. Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review. 5th International Congress on Analytical and Bioanalytical Chemistry , (Antalya, Turkey), 113.

Özgören, A. S., Özcan Sinir, G., & Çopur, Ö. U., (2024). Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review . 5th International Congress on Analytical and Bioanalytical Chemistry (pp.113). Antalya, Turkey

Özgören, AYŞE, GÜLŞAH ÖZCAN SİNİR, And ÖMER UTKU ÇOPUR. "Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review," 5th International Congress on Analytical and Bioanalytical Chemistry, Antalya, Turkey, 2024

Özgören, AYŞE S. Et Al. "Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review." 5th International Congress on Analytical and Bioanalytical Chemistry , Antalya, Turkey, pp.113, 2024

Özgören, A. S. Özcan Sinir, G. And Çopur, Ö. U. (2024) . "Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review." 5th International Congress on Analytical and Bioanalytical Chemistry , Antalya, Turkey, p.113.

@conferencepaper{conferencepaper, author={AYŞE SELİN ÖZGÖREN Et Al. }, title={Authentication of the Herbs and Spices with Emerging Spectroscopic Techniques: A Review}, congress name={5th International Congress on Analytical and Bioanalytical Chemistry}, city={Antalya}, country={Turkey}, year={2024}, pages={113} }