TAŞ, B. 2014. Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties. RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI. , vol.3, no.2 , 41-47.

TAŞ, B., (2014). Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties. RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI. , vol.3, no.2, 41-47.

TAŞ, BİROL. "Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties," RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI. , vol.3, no.2, 41-47, 2014

TAŞ, BİROL. "Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties." RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI. , vol.3, no.2, pp.41-47, 2014

TAŞ, B. (2014) . "Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties." RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI. , vol.3, no.2, pp.41-47.

@article{article, author={BİROL TAŞ}, title={Effect 0f the Mycorrhizal Application on the agronomical Properties of Sweet corn Varieties}, journal={RESEARCH&REVIEWS:JOURNAL OF AGRICULTURE AND ALLIED SCI.}, year=2014, pages={41-47} }