ÇETİN, İ. Et Al. 2017. Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1]). KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.23, no.2 , 283-288.

ÇETİN, İ., YEŞİLBAĞ, D., CENGİZ, Ş. Ş., & Belenli, D., (2017). Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1]). KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.23, no.2, 283-288.

ÇETİN, İSMAİL Et Al. "Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1])," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.23, no.2, 283-288, 2017

ÇETİN, İSMAİL Et Al. "Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1])." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.23, no.2, pp.283-288, 2017

ÇETİN, İ. Et Al. (2017) . "Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1])." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.23, no.2, pp.283-288.

@article{article, author={İSMAİL ÇETİN Et Al. }, title={Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1])}, journal={KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2017, pages={283-288} }