TÜRKEÇ, A. Et Al. 2016. Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.96, no.9 , 3173-3179.

TÜRKEÇ, A., LUCAS, S., & Karlik, E., (2016). Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.96, no.9, 3173-3179.

TÜRKEÇ, AYDIN, STUART LUCAS, And Elif Karlik. "Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.96, no.9, 3173-3179, 2016

TÜRKEÇ, AYDIN Et Al. "Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.96, no.9, pp.3173-3179, 2016

TÜRKEÇ, A. LUCAS, S. And Karlik, E. (2016) . "Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.96, no.9, pp.3173-3179.

@article{article, author={AYDIN TÜRKEÇ Et Al. }, title={Monitoring the prevalence of genetically modified maize in commercial animal feeds and food products in Turkey}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2016, pages={3173-3179} }