AYBASTIER, Ö. Et Al. 2013. Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology. INDUSTRIAL CROPS AND PRODUCTS , vol.44 , 558-565.

AYBASTIER, Ö., Isik, E., ŞAHİN, S., & Demir, C., (2013). Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology. INDUSTRIAL CROPS AND PRODUCTS , vol.44, 558-565.

AYBASTIER, ÖNDER Et Al. "Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology," INDUSTRIAL CROPS AND PRODUCTS , vol.44, 558-565, 2013

AYBASTIER, ÖNDER Et Al. "Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology." INDUSTRIAL CROPS AND PRODUCTS , vol.44, pp.558-565, 2013

AYBASTIER, Ö. Et Al. (2013) . "Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology." INDUSTRIAL CROPS AND PRODUCTS , vol.44, pp.558-565.

@article{article, author={ÖNDER AYBASTIER Et Al. }, title={Optimization of ultrasonic-assisted extraction of antioxidant compounds from blackberry leaves using response surface methodology}, journal={INDUSTRIAL CROPS AND PRODUCTS}, year=2013, pages={558-565} }