Unal, H. And Akbudak, B. 2008. SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE. ITALIAN JOURNAL OF FOOD SCIENCE , vol.20, no.3 , 391-399.

Unal, H., & Akbudak, B., (2008). SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE. ITALIAN JOURNAL OF FOOD SCIENCE , vol.20, no.3, 391-399.

Unal, HALİL, And B. Akbudak. "SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE," ITALIAN JOURNAL OF FOOD SCIENCE , vol.20, no.3, 391-399, 2008

Unal, HALİL And Akbudak, B.. "SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE." ITALIAN JOURNAL OF FOOD SCIENCE , vol.20, no.3, pp.391-399, 2008

Unal, H. And Akbudak, B. (2008) . "SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE." ITALIAN JOURNAL OF FOOD SCIENCE , vol.20, no.3, pp.391-399.

@article{article, author={HALİL ÜNAL And author={B. Akbudak}, title={SOME QUALITY PROPERTIES OF THREE SWEET CHERRY (PRUNUS AVIUM L.) CULTIVARS DURING SHELF LIFE}, journal={ITALIAN JOURNAL OF FOOD SCIENCE}, year=2008, pages={391-399} }