N. Degirmencioglu Et Al. , "Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food," FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2, pp.175-179, 2005
Degirmencioglu, N. Et Al. 2005. Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food. FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2 , 175-179.
Degirmencioglu, N., Gocmen, D., Dagdelen, A., & Dagdelen, F., (2005). Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food. FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2, 175-179.
Degirmencioglu, N Et Al. "Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food," FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2, 175-179, 2005
Degirmencioglu, N Et Al. "Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food." FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2, pp.175-179, 2005
Degirmencioglu, N. Et Al. (2005) . "Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food." FOOD TECHNOLOGY AND BIOTECHNOLOGY , vol.43, no.2, pp.175-179.
@article{article, author={N Degirmencioglu Et Al. }, title={Influence of tarhana herb (Echinophora sibthorpiana) on fermentation of tarhana, Turkish traditional fermented food}, journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY}, year=2005, pages={175-179} }