Karakas-Sen, A. And AKYOL, İ. 2012. Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality. FOOD BIOTECHNOLOGY , vol.26, no.1 , 45-57.

Karakas-Sen, A., & AKYOL, İ., (2012). Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality. FOOD BIOTECHNOLOGY , vol.26, no.1, 45-57.

Karakas-Sen, ASUMAN, And İSMAİL AKYOL. "Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality," FOOD BIOTECHNOLOGY , vol.26, no.1, 45-57, 2012

Karakas-Sen, ASUMAN And AKYOL, İSMAİL. "Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality." FOOD BIOTECHNOLOGY , vol.26, no.1, pp.45-57, 2012

Karakas-Sen, A. And AKYOL, İ. (2012) . "Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality." FOOD BIOTECHNOLOGY , vol.26, no.1, pp.45-57.

@article{article, author={ASUMAN KARAKAŞ And author={İSMAİL AKYOL}, title={Expression of dar Gene in Lactic Acid Bacteria and Effect on Metabolite Formation in Feta-Type Cheese Quality}, journal={FOOD BIOTECHNOLOGY}, year=2012, pages={45-57} }