ENDER, E. Et Al. 2014. Ecological Approach in The Design of Open and Green Spaces. 25th International Scientific-Experts Congress on Agriculture and Food Industry , (İzmir, Turkey), 185-188.

ENDER, E., SEYİDOĞLU AKDENİZ, N., ÇELİK, A., & ZENCİRKIRAN, M., (2014). Ecological Approach in The Design of Open and Green Spaces . 25th International Scientific-Experts Congress on Agriculture and Food Industry (pp.185-188). İzmir, Turkey

ENDER, ELVAN Et Al. "Ecological Approach in The Design of Open and Green Spaces," 25th International Scientific-Experts Congress on Agriculture and Food Industry, İzmir, Turkey, 2014

ENDER, ELVAN E. Et Al. "Ecological Approach in The Design of Open and Green Spaces." 25th International Scientific-Experts Congress on Agriculture and Food Industry , İzmir, Turkey, pp.185-188, 2014

ENDER, E. Et Al. (2014) . "Ecological Approach in The Design of Open and Green Spaces." 25th International Scientific-Experts Congress on Agriculture and Food Industry , İzmir, Turkey, pp.185-188.

@conferencepaper{conferencepaper, author={ELVAN ENDER ALTAY Et Al. }, title={Ecological Approach in The Design of Open and Green Spaces}, congress name={25th International Scientific-Experts Congress on Agriculture and Food Industry}, city={İzmir}, country={Turkey}, year={2014}, pages={185-188} }