SEVEN ERDEMİR, Ü. And Gucer, S. 2018. Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits. FOOD CHEMISTRY , vol.244 , 364-370.

SEVEN ERDEMİR, Ü., & Gucer, S., (2018). Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits. FOOD CHEMISTRY , vol.244, 364-370.

SEVEN ERDEMİR, ÜMRAN, And Seref Gucer. "Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits," FOOD CHEMISTRY , vol.244, 364-370, 2018

SEVEN ERDEMİR, ÜMRAN S. And Gucer, Seref. "Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits." FOOD CHEMISTRY , vol.244, pp.364-370, 2018

SEVEN ERDEMİR, Ü. And Gucer, S. (2018) . "Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits." FOOD CHEMISTRY , vol.244, pp.364-370.

@article{article, author={ÜMRAN SEVEN ERDEMİR And author={Seref Gucer}, title={Correlation of lithium bioaccessibility from tea (Camellia sinensis L.) with tea type and consumption habits}, journal={FOOD CHEMISTRY}, year=2018, pages={364-370} }