Boyacı Gündüz, C. P. Et Al. 2017. Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits. AKADEMIK GIDA , vol.15, no.1 , 1-7.

Boyacı Gündüz, C. P., Bilgin, A. K., & Cengiz, M. F., (2017). Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits. AKADEMIK GIDA , vol.15, no.1, 1-7.

Boyacı Gündüz, Cennet, AYŞE KEVSER BİLGİN, And Mehmet Fatih Cengiz. "Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits," AKADEMIK GIDA , vol.15, no.1, 1-7, 2017

Boyacı Gündüz, Cennet P. Et Al. "Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits." AKADEMIK GIDA , vol.15, no.1, pp.1-7, 2017

Boyacı Gündüz, C. P. Bilgin, A. K. And Cengiz, M. F. (2017) . "Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits." AKADEMIK GIDA , vol.15, no.1, pp.1-7.

@article{article, author={Cennet Pelin Boyacı Gündüz Et Al. }, title={Acrylamide Contents of Some Commercial Crackers, Biscuits and BabyBiscuits}, journal={AKADEMIK GIDA}, year=2017, pages={1-7} }