ATAK, A. Et Al. 2017. CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process. IX.International Symposium on Kiwifruit (ISHS) , (Porto, Portugal).

ATAK, A., ŞEN, A., KAHRAMAN, K. A., & YALÇIN, M., (2017). CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process . IX.International Symposium on Kiwifruit (ISHS), Porto, Portugal

ATAK, ARİF Et Al. "CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process," IX.International Symposium on Kiwifruit (ISHS), Porto, Portugal, 2017

ATAK, ARİF Et Al. "CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process." IX.International Symposium on Kiwifruit (ISHS) , Porto, Portugal, 2017

ATAK, A. Et Al. (2017) . "CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process." IX.International Symposium on Kiwifruit (ISHS) , Porto, Portugal.

@conferencepaper{conferencepaper, author={ARİF ATAK Et Al. }, title={CPPU and 1-MCP applications on kiwifruit (Actinidia deliciosa cv. Hayward) and determination of taste and quality effects in the storage process}, congress name={IX.International Symposium on Kiwifruit (ISHS)}, city={Porto}, country={Portugal}, year={2017}}