Irkin, R. Et Al. 2015. PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA. ARCHIVES OF BIOLOGICAL SCIENCES , vol.67, no.4 , 1313-1321.

Irkin, R., DOĞAN, S., Degirmencioglu, N., DİKEN, M. E., & Guldas, M., (2015). PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA. ARCHIVES OF BIOLOGICAL SCIENCES , vol.67, no.4, 1313-1321.

Irkin, Reyhan Et Al. "PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA," ARCHIVES OF BIOLOGICAL SCIENCES , vol.67, no.4, 1313-1321, 2015

Irkin, Reyhan Et Al. "PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA." ARCHIVES OF BIOLOGICAL SCIENCES , vol.67, no.4, pp.1313-1321, 2015

Irkin, R. Et Al. (2015) . "PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA." ARCHIVES OF BIOLOGICAL SCIENCES , vol.67, no.4, pp.1313-1321.

@article{article, author={Reyhan Irkin Et Al. }, title={PHENOLIC CONTENT, ANTIOXIDANT ACTIVITIES AND STIMULATORY ROLES OF CITRUS FRUITS ON SOME LACTIC ACID BACTERIA}, journal={ARCHIVES OF BIOLOGICAL SCIENCES}, year=2015, pages={1313-1321} }