O. KILIC, "THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY," MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7, pp.259-262, 1986
KILIC, O. 1986. THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY. MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7 , 259-262.
KILIC, O., (1986). THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY. MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7, 259-262.
KILIC, O. "THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY," MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7, 259-262, 1986
KILIC, O. "THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY." MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7, pp.259-262, 1986
KILIC, O. (1986) . "THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY." MONATSSCHRIFT FUR BRAUWISSENSCHAFT , vol.39, no.7, pp.259-262.
@article{article, author={O KILIC}, title={THE BITTER SUBSTANCES AND THE AROMA COMPONENTS OF THE HOPS, GROWN IN TURKEY}, journal={MONATSSCHRIFT FUR BRAUWISSENSCHAFT}, year=1986, pages={259-262} }