Akbudak, N. Et Al. 2006. The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea. SCIENTIA HORTICULTURAE , vol.109, no.2 , 107-112.

Akbudak, N., Tezcan, H., Akbudak, B., & Seniz, V., (2006). The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea. SCIENTIA HORTICULTURAE , vol.109, no.2, 107-112.

Akbudak, NURAY Et Al. "The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea," SCIENTIA HORTICULTURAE , vol.109, no.2, 107-112, 2006

Akbudak, NURAY Et Al. "The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea." SCIENTIA HORTICULTURAE , vol.109, no.2, pp.107-112, 2006

Akbudak, N. Et Al. (2006) . "The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea." SCIENTIA HORTICULTURAE , vol.109, no.2, pp.107-112.

@article{article, author={NURAY AKBUDAK Et Al. }, title={The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea}, journal={SCIENTIA HORTICULTURAE}, year=2006, pages={107-112} }