S. Ozmen-Togay Et Al. , "Impact of coffee silverskin on in-vitro viability of kefir culture during storage," MLJEKARSTVO , vol.72, no.1, pp.22-32, 2022
Ozmen-Togay, S. Et Al. 2022. Impact of coffee silverskin on in-vitro viability of kefir culture during storage. MLJEKARSTVO , vol.72, no.1 , 22-32.
Ozmen-Togay, S., Gulkun, G., Degirmencioglu, N., GÜLDAŞ, M., YILDIZ, E., ŞAHAN, Y., ... GÜRBÜZ, O.(2022). Impact of coffee silverskin on in-vitro viability of kefir culture during storage. MLJEKARSTVO , vol.72, no.1, 22-32.
Ozmen-Togay, SİNE Et Al. "Impact of coffee silverskin on in-vitro viability of kefir culture during storage," MLJEKARSTVO , vol.72, no.1, 22-32, 2022
Ozmen-Togay, SİNE Ö. Et Al. "Impact of coffee silverskin on in-vitro viability of kefir culture during storage." MLJEKARSTVO , vol.72, no.1, pp.22-32, 2022
Ozmen-Togay, S. Et Al. (2022) . "Impact of coffee silverskin on in-vitro viability of kefir culture during storage." MLJEKARSTVO , vol.72, no.1, pp.22-32.
@article{article, author={SİNE ÖZMEN TOĞAY Et Al. }, title={Impact of coffee silverskin on in-vitro viability of kefir culture during storage}, journal={MLJEKARSTVO}, year=2022, pages={22-32} }