POLAT, A. Et Al. 2021. Application of Different Drying Techniques on Peach Puree. JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.27, no.2 , 211-218.

POLAT, A., TAŞKIN, O., & İZLİ, N., (2021). Application of Different Drying Techniques on Peach Puree. JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.27, no.2, 211-218.

POLAT, AHMET, ONUR TAŞKIN, And NAZMİ İZLİ. "Application of Different Drying Techniques on Peach Puree," JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.27, no.2, 211-218, 2021

POLAT, AHMET Et Al. "Application of Different Drying Techniques on Peach Puree." JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.27, no.2, pp.211-218, 2021

POLAT, A. TAŞKIN, O. And İZLİ, N. (2021) . "Application of Different Drying Techniques on Peach Puree." JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI , vol.27, no.2, pp.211-218.

@article{article, author={AHMET POLAT Et Al. }, title={Application of Different Drying Techniques on Peach Puree}, journal={JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI}, year=2021, pages={211-218} }