AYDIN, C. Et Al. 2000. The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle. Journal of research in veterinary medicine (Online) , vol.19 , 29-35.

AYDIN, C., BİRİCİK, H., YAKAR, N., & TÜRKMEN, İ. İ., (2000). The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle. Journal of research in veterinary medicine (Online) , vol.19, 29-35.

AYDIN, CENK Et Al. "The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle," Journal of research in veterinary medicine (Online) , vol.19, 29-35, 2000

AYDIN, CENK Et Al. "The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle." Journal of research in veterinary medicine (Online) , vol.19, pp.29-35, 2000

AYDIN, C. Et Al. (2000) . "The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle." Journal of research in veterinary medicine (Online) , vol.19, pp.29-35.

@article{article, author={CENK AYDIN Et Al. }, title={The effect of Saccharomycess cerevisiae on rumen protozoa sodium potassium and total volatile fatty acid of rumen fluid in dairy cattle}, journal={Journal of research in veterinary medicine (Online)}, year=2000, pages={29-35} }