ÜNAL TURHAN, E. Et Al. Beneficial Biofilm Applications in Food and Agricultural Industry. 2019. In Health and Safety Aspects of Food Processing Technologies , Springer, 445-469.

ÜNAL TURHAN, E., ERGİNKAYA, Z., KORUKLUOĞLU, M., & KONURAY, G., (2019). Beneficial Biofilm Applications in Food and Agricultural Industry. Health and Safety Aspects of Food Processing Technologies (pp.445-469), Springer.

ÜNAL TURHAN, EMEL Et Al. "Beneficial Biofilm Applications in Food and Agricultural Industry." In Health and Safety Aspects of Food Processing Technologies , 445-469. Springer, 2019

ÜNAL TURHAN, EMEL Ü. Et Al. "Beneficial Biofilm Applications in Food and Agricultural Industry." Health and Safety Aspects of Food Processing Technologies , Springer, 2019, pp.445-469.

ÜNAL TURHAN, E. Et Al. (2019) "Beneficial Biofilm Applications in Food and Agricultural Industry", Health and Safety Aspects of Food Processing Technologies . Springer.

@bookchapter{bookchapter, author ={EMEL ÜNAL TURHAN Et Al. }, chaptertitle={Beneficial Biofilm Applications in Food and Agricultural Industry}, booktitle={ Health and Safety Aspects of Food Processing Technologies}, publisher={Springer}, city={},year={2019} }